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DEGREE REGULATIONS & PROGRAMMES OF STUDY 2015/2016

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DRPS : Course Catalogue : Business School : Common Courses (Management School)

Postgraduate Course: Reward Management (CMSE11175)

Course Outline
SchoolBusiness School CollegeCollege of Humanities and Social Science
Credit level (Normal year taken)SCQF Level 11 (Postgraduate) AvailabilityNot available to visiting students
SCQF Credits15 ECTS Credits7.5
SummaryThis course examines total rewards in an organisational and international context and provides students with the knowledge and understanding of environments in which professionals plan, implement and evaluate employee reward policies to support strategic organisational goals.
Students will acquire both theoretical and normative understanding of the diverse approaches to reward management and be able to critically reflect on the strengths and limitations of these approaches in promoting individual and organisational performance in a fair, reasonable and equitable way.
Students will examine the foundations for pay and benefits management in modern organisations in the private, public and third sectors and how these traditions can be integrated into appropriate strategic designs that provide considerations of relative value and worth, individual and collective contribution and labour markets.
Students will be able to comprehend the relationship between traditional, contingent and developmental choices of rewards, the use of diagnostic and evaluative skills in designing flexible approaches to reward and the challenges of international and executive pay arrangements.
Critical reflection on theory and practice from an ethical and professional standpoint is required.
Course description On completion of the course, students should be able to:
-analyse the relationship between the environment, strategy and systems of reward management.
-critically discuss traditional, contingent and knowledge bases for transactional and relational rewards.
-appreciate the importance of appropriate policies in areas out with the field of remuneration as means of enhancing performance.
-critically evaluate key issues in reward management.
-identify the ideological premises or theoretical assumptions underlying current reward and performance initiatives.
Entry Requirements (not applicable to Visiting Students)
Pre-requisites Co-requisites
Prohibited Combinations Other requirements For Business School PG students only, or by special permission of the School. Please contact the course secretary.
Course Delivery Information
Academic year 2015/16, Not available to visiting students (SS1) Quota:  None
Course Start Semester 1
Timetable Timetable
Learning and Teaching activities (Further Info) Total Hours: 150 ( Lecture Hours 20, Summative Assessment Hours 2, Programme Level Learning and Teaching Hours 3, Directed Learning and Independent Learning Hours 125 )
Assessment (Further Info) Written Exam 70 %, Coursework 30 %, Practical Exam 0 %
Additional Information (Assessment) Course paper (30%)
Examination (70%)
Feedback All students will be given at least one formative feedback or feed forward event for every course they undertake, provided during the semester in which the course is taken and in time to be useful in the completion of summative work on the course. Such feedback may be at course or programme level, but must include input of relevance to each course in the latter case.

Feedback deadlines
Feedback on formative assessed work will be provided within 15 working days of submission, or in time to be of use in subsequent assessments within the course, whichever is sooner. Summative marks will be returned on a published timetable, which has been made clear to students at the start of the academic year.
Students will gain feedback on their understanding of the material when they discuss their answers to the tutorial questions in the tutorials. Students may also ask questions in Lectures to assess their knowledge.
Feedback will be provided after:
-BT Feedback Exercise
-FTSE100 CEO Remuneration Arrangements critique
-Pay Report
Exam Information
Exam Diet Paper Name Hours & Minutes
Main Exam Diet S1 (December)2:00
Learning Outcomes
On completion of this course, the student will be able to:
  1. Know, understand and critically evaluate the conceptual apparatus and theoretical debates informing reward management.
  2. Understand and critically discuss of the key determinants of changes in remuneration practices over the past two decades.
  3. Understand and critically evaluate the rationale embraced in the term Reward Management or New Payż.
  4. Analyse the relationship between the environment, strategy and systems of reward management.
  5. Critically discuss traditional, contingent and knowledge bases for transactional and relational rewards.
Reading List
Reward Management: Alternatives, Consequences and Contexts, by Stephen Perkins and Geoff White. Chartered Institute of Personnel and Development (2nd edition, 2011).
ISBN: 978 184398 263 0
Additional Information
Graduate Attributes and Skills On completion of the course students should be able to:
-design internally consistent reward structures that recognise labour market and equity constraints
-analyse executive and expatriate rewards in an international context.
-discuss critically the efficacy of current managerial strategies in the areas of pay and performance.
-appreciate the complexities and limitations of seeking to enhance performance via reward systems.
-explain the divergence between policy and practice with respect to reward and performance management.
-appreciate that managerial goals pursued through reward and performance initiatives need not always correspond to the formal rationality of such initiatives

-discuss the issues among peers, both communicating their own ideas and critically assessing those of others;
-present a critical and well-structured account of the topics covered in an examination setting
-be able to competently communicate and exchange ideas in both large and small group settings;
-be able to critically evaluate evidence and present a balanced argument;
-be able to plan, organise and prioritise work effectively
KeywordsHRM-RM
Contacts
Course organiserProf Brian Main
Tel: (0131 6)50 8360
Email:
Course secretaryMr Peter Newcombe
Tel: (0131 6)51 3013
Email:
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