Postgraduate Course: Research Project in Marine Systems and Policies (PGGE11200)
Course Outline
School | School of Geosciences |
College | College of Science and Engineering |
Credit level (Normal year taken) | SCQF Level 11 (Postgraduate) |
Course type | Dissertation |
Availability | Not available to visiting students |
SCQF Credits | 60 |
ECTS Credits | 30 |
Summary | Conduct a supervised, independent research project as part of a team or independently in the area of Marine Systems and Policy. Transferable skills and fieldwork training involved. |
Course description |
For further details please see the programme handbook.
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Entry Requirements (not applicable to Visiting Students)
Pre-requisites |
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Co-requisites | |
Prohibited Combinations | |
Other requirements | None |
Course Delivery Information
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Academic year 2022/23, Not available to visiting students (SS1)
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Quota: None |
Course Start |
Full Year |
Course Start Date |
19/09/2022 |
Timetable |
Timetable |
Learning and Teaching activities (Further Info) |
Please contact the School directly for a breakdown of Learning and Teaching Activities |
Assessment (Further Info) |
Written Exam
0 %,
Coursework
100 %,
Practical Exam
0 %
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Additional Information (Assessment) |
100% Coursework
Attendance and involvement in training sessions
Attendance and involvement in field work training |
Feedback |
Not entered |
No Exam Information |
Learning Outcomes
On completion of this course, the student will be able to:
- Have an in depth understanding of marine systems and policies and the supporting frameworks.
- Apply critical assessment and analysis skills
- Apply research skills
- Apply negotiation skills
- Apply proposal and report writing, communication and presentation skills
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Additional Information
Graduate Attributes and Skills |
Research skills
Negotiation skills
Proposal and report writing skills
Communication and presentation skills |
Keywords | Not entered |
Contacts
Course organiser | Dr Lea-Anne Henry
Tel: (0131 6)50 5425
Email: |
Course secretary | Ms Kathryn Will
Tel: (0131 6)50 2624
Email: |
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