Postgraduate Course: Design, Entrepreneurship and Innovation (ODL) (CMSE11297)
Course Outline
| School | Business School |
College | College of Arts, Humanities and Social Sciences |
| Credit level (Normal year taken) | SCQF Level 11 (Postgraduate) |
| Course type | Online Distance Learning |
Availability | Not available to visiting students |
| SCQF Credits | 20 |
ECTS Credits | 10 |
| Summary | This introduction to entrepreneurship provides an on-line enabled curriculum for students to explore entrepreneurship and innovation, with specific reference to the creativity and design thinking. The course relies on video presentations, interview videos, speaker events, and other audio-visual content and reading materials. As an online course, there are no physical lectures, while students will engage in an individual project work. This course teaches some of the generic knowledge and transferable skills related to entrepreneurship and innovation as a subject of study and as a practice. The course raises the student's awareness of the legal, business, managerial, creative, analytical and interpersonal skills relevant to setting up and/or running a new venture, as well as being an innovative thinker in a variety of organisational contexts. The primary focus is on the development of an opportunity evaluation for a venture exploiting a novel and innovative idea. |
| Course description |
Entrepreneurship has become one of the most powerful and influential forces of change in the world, and innovation is the driving power of entrepreneurs. Design thinking is a methodology that isn't limited to designers. Companies like Apple, Coca-Cola, IBM, Starbucks, and Nike are known as the examples of successful design-driven businesses. This course introduces students to the theory and practice of entrepreneurship and innovation. It focuses specifically on how and why some innovations are successfully commercialised, with particular emphasis on the role of the innovator-entrepreneur, with specific reference to the creativity and design thinking.
Syllabus:
1. Entrepreneurial Motivation;
2. Entrepreneurial Characteristics
3. Contexts of innovation and entrepreneurial activity including social innovation and entrepreneurship
4. Opportunity Recognition;
5. Opportunity Evaluation
6. Entrepreneurial growth and strategies , acquiring resources
7. Business models
8. Design thinking, creativity and innovation
9. Leadership and entrepreneurial identities
10. What next?; Outcomes and Exits
Student Learning Experience:
This course utilises multiple learning modes, including: independent reading, primary research, video-lectures, discussion and reflective learning, case studies, and exposure to practice. Students who participate in and engage with every mode are most likely to gain the most learning from the course. Participation in the project is essential, where students are expected to take a central role in their own learning.
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Entry Requirements (not applicable to Visiting Students)
| Pre-requisites |
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Co-requisites | |
| Prohibited Combinations | |
Other requirements | For ECA students only. |
Course Delivery Information
| Not being delivered |
Learning Outcomes
On completion of this course, the student will be able to:
- Understand of the relationship between innovation, entrepreneurship and value creation as well as the unique role of the entrepreneurial manager in driving innovation and growth
- Apply critical thinking associated with the application of design thinking, entrepreneurial theory and innovation management models to real world organisations and opportunities.
- Recognise and assess an opportunity in a market space relevant to their programme of study (i.e. design and digital media)
- Communicate critical evaluations of relevant sources of information aided by an effective use of virtual learning environments and other tools
- Take responsibility for own work, communicate well and also, demonstrate interpersonal skills required for networking and negotiations
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Reading List
Resource List:
https://eu01.alma.exlibrisgroup.com/leganto/public/44UOE_INST/lists/18388869790002466?auth=SAML
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Additional Information
| Graduate Attributes and Skills |
Cognitive Skills:
Students participating in the course will improve:
* Scholarship and desk research skills;
* Assimilation, communication and presentation of critical evaluations of relevant sources of information; and
* Critical thinking associated with the application of entrepreneurial theory to real world organisations and opportunities.
Subject Specific Skills:
The course will help students increase:
* Ability to reflect upon and theories and concepts underpinning entrepreneurship;
* Awareness of interpersonal skills required for networking and negotiations
* Awareness of the importance of working in team environments
* Understanding of the relationship between entrepreneurship and value creation as well as the unique role of the entrepreneurial manager in driving innovation and growth;
* Ability to employ a theoretical framework in analysing a new business venture opportunity |
| Keywords | Not entered |
Contacts
| Course organiser | Dr Fumi Kitagawa
Tel: (0131 6)50 8068
Email: |
Course secretary | Miss Charlotte Brady
Tel: (0131 6)50 8074
Email: |
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