Postgraduate Course: Chinese Language Advanced 2 (ASST11058)
Course Outline
School | School of Literatures, Languages and Cultures |
College | College of Humanities and Social Science |
Credit level (Normal year taken) | SCQF Level 11 (Postgraduate) |
Availability | Not available to visiting students |
SCQF Credits | 40 |
ECTS Credits | 20 |
Summary | This is an upper advanced language course consisting of five components:
- intensive reading
- translating into English
- newspaper reading
- composition
- oral class
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Course description |
Not entered
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Entry Requirements (not applicable to Visiting Students)
Pre-requisites |
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Co-requisites | |
Prohibited Combinations | |
Other requirements | None |
Course Delivery Information
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Academic year 2017/18, Not available to visiting students (SS1)
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Quota: None |
Course Start |
Semester 2 |
Timetable |
Timetable |
Learning and Teaching activities (Further Info) |
Total Hours:
400
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Lecture Hours 66,
Seminar/Tutorial Hours 22,
Feedback/Feedforward Hours 14,
Formative Assessment Hours 4,
Summative Assessment Hours 3,
Programme Level Learning and Teaching Hours 8,
Directed Learning and Independent Learning Hours
283 )
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Assessment (Further Info) |
Written Exam
40 %,
Coursework
40 %,
Practical Exam
20 %
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Additional Information (Assessment) |
Continuous assessments (40%);
Final written exam (40%)
Oral exam (20%) |
Feedback |
Not entered |
Exam Information |
Exam Diet |
Paper Name |
Hours & Minutes |
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Main Exam Diet S2 (April/May) | | 3:00 | |
Learning Outcomes
Students are expected to reach an upper advanced level at the end of the course. They will be in command of a wide range of vocabulary and grammatical structures encompassing a wide range of topics. Students should be equipped with an advanced level of written and spoken Chinese to express in depth their viewpoints and carry out research using original Chinese documents.
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Additional Information
Graduate Attributes and Skills |
Not entered |
Keywords | CLA2 |
Contacts
Course organiser | Ms Zhu Zhu
Tel: (0131 6)50 4227
Email: |
Course secretary | Mr Alan Binnie
Tel: (0131 6)51 1822
Email: |
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© Copyright 2017 The University of Edinburgh - 6 February 2017 6:22 pm
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