Postgraduate Course: MSc by Research in Scandinavian Studies II Dissertation (ELCS11005)
Course Outline
| School | School of Literatures, Languages and Cultures |
College | College of Humanities and Social Science |
| Course type | Dissertation |
Availability | Available to all students |
| Credit level (Normal year taken) | SCQF Level 11 (Postgraduate) |
Credits | 140 |
| Home subject area | European Languages & Cultures - Scandinavian Stud |
Other subject area | None |
| Course website |
None |
Taught in Gaelic? | No |
| Course description | The writing of a 30,000 word dissertation under the guidance of the supervisor |
Entry Requirements (not applicable to Visiting Students)
| Pre-requisites |
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Co-requisites | |
| Prohibited Combinations | |
Other requirements | None |
| Additional Costs | None |
Information for Visiting Students
| Pre-requisites | None |
| Displayed in Visiting Students Prospectus? | Yes |
Course Delivery Information
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| Delivery period: 2014/15 Full Year, Available to all students (SV1)
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Learn enabled: Yes |
Quota: None |
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Web Timetable |
Web Timetable |
| Course Start Date |
15/09/2014 |
| Breakdown of Learning and Teaching activities (Further Info) |
Please contact the School directly for a breakdown of Learning and Teaching Activities |
| Additional Notes |
|
| Breakdown of Assessment Methods (Further Info) |
Please contact the School directly for a breakdown of Assessment Methods
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| No Exam Information |
Summary of Intended Learning Outcomes
| Students will acquire the skills to be able to undertake a large research project at postgradaute level |
Assessment Information
| 30,000 word dissertation |
Special Arrangements
| None |
Additional Information
| Academic description |
Not entered |
| Syllabus |
Not entered |
| Transferable skills |
Not entered |
| Reading list |
Not entered |
| Study Abroad |
Not entered |
| Study Pattern |
Not entered |
| Keywords | SS2D |
Contacts
| Course organiser | Mr Arne Kruse
Tel: (0131 6)50 4025
Email: |
Course secretary | Miss Sarah Harvey
Tel: (0131 6)51 1822
Email: |
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