Undergraduate Course: Old Norse Studies (VS1) (ELCS10032)
Course Outline
| School | School of Literatures, Languages and Cultures |
College | College of Humanities and Social Science |
| Course type | Standard |
Availability | Part-year visiting students only |
| Credit level (Normal year taken) | SCQF Level 10 (Year 4 Undergraduate) |
Credits | 10 |
| Home subject area | European Languages & Cultures - Scandinavian Stud |
Other subject area | None |
| Course website |
None |
Taught in Gaelic? | No |
| Course description | The course will begin with a study of the historical and linguistic context
of medieval Iceland. It will than proceed to the development of a basic
reading knowledge of Old Icelandic texts and a study of grammar. A selection
of texts will be close-read, including extracts from Snorri Sturluson's Edda
and Ari Thorgilsson's Libellus Islandorum.
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Entry Requirements (not applicable to Visiting Students)
| Pre-requisites |
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Co-requisites | |
| Prohibited Combinations | |
Other requirements | None |
| Additional Costs | Essential course texts. |
Information for Visiting Students
| Pre-requisites | None |
| Displayed in Visiting Students Prospectus? | Yes |
Course Delivery Information
| Not being delivered |
Summary of Intended Learning Outcomes
Students who complete the course will be able to read texts in Old Icelandic. They will have gained some understanding of the development of culture in medieval
Iceland and will be able to recognise its importance in the broader Scandinavian context. |
Assessment Information
A translation with commentary of an Icelandic text (30%) plus 1 exam paper of 3 hours (70%).
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Special Arrangements
| None |
Additional Information
| Academic description |
Not entered |
| Syllabus |
Not entered |
| Transferable skills |
Not entered |
| Reading list |
Not entered |
| Study Abroad |
Not entered |
| Study Pattern |
Not entered |
| Keywords | Not entered |
Contacts
| Course organiser | Dr Alan Macniven
Tel: (0131 6)50 3279
Email: |
Course secretary | Ms Jocelyn Proctor
Tel: (0131 6)50 3635
Email: |
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