Postgraduate Course: Adult Reconstruction (GMED12033)
Course Outline
School | School of Clinical Sciences |
College | College of Medicine and Veterinary Medicine |
Course type | Standard |
Availability | Not available to visiting students |
Credit level (Normal year taken) | SCQF Level 12 (Postgraduate) |
Credits | 5 |
Home subject area | General Courses (Medicine) |
Other subject area | None |
Course website |
None |
Taught in Gaelic? | No |
Course description | Knowledge of joint replacement surgery and their design. |
Entry Requirements (not applicable to Visiting Students)
Pre-requisites |
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Co-requisites | |
Prohibited Combinations | |
Other requirements | None |
Additional Costs | none |
Course Delivery Information
Not being delivered |
Learning Outcomes
On completion of this course, the student will be able to:
1. Clinical and functional anatomy with pathological and operative relevance
2. A sound working knowledge of the range of arthroplasties for primary and revision surgery for patello femoral, unicompartmental and total replacement of the knee with particular reference to secure bone anchorage, alignment, ligament stability and optimising range of movement
3. a good knowledge of post-operative complications, their prophylaxis and management
4. Demonstrate critical understanding of anatomy and apply this knowledge and understanding to the systematic assessment of patients presenting with musculoskeletal disorders and disease
5. Critically appraise reconstructive surgical procedures. Knowledge of alternative joint procedures such as osteotomies and arthrodeses. |
Assessment Information
Discussion Boards (25%)
Exam (75%) |
Special Arrangements
None |
Additional Information
Academic description |
Not entered |
Syllabus |
Not entered |
Transferable skills |
Not entered |
Reading list |
Not entered |
Study Abroad |
Not entered |
Study Pattern |
Not entered |
Keywords | Not entered |
Contacts
Course organiser | Prof James Garden
Tel: 0131 242 3614
Email: |
Course secretary | Miss Sarah Jones
Tel: 0131 527 1496
Email: |
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