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DEGREE REGULATIONS & PROGRAMMES OF STUDY 2013/2014

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DRPS : Course Catalogue : Business School : Accounting

Undergraduate Course: Accountancy 1A (ACCN08007)

Course Outline
SchoolBusiness School CollegeCollege of Humanities and Social Science
Course typeStandard AvailabilityAvailable to all students
Credit level (Normal year taken)SCQF Level 8 (Year 1 Undergraduate) Credits20
Home subject areaAccounting Other subject areaNone
Course website None Taught in Gaelic?No
Course descriptionNature and scope of accounting. Preparation of accounting reports for internal and external use. Issues in external reporting. Analysis and use of accounting information.
Entry Requirements (not applicable to Visiting Students)
Pre-requisites Co-requisites
Prohibited Combinations Other requirements None
Additional Costs None
Information for Visiting Students
Pre-requisitesNone
Displayed in Visiting Students Prospectus?Yes
Course Delivery Information
Not being delivered
Summary of Intended Learning Outcomes
Technical Skills
To develop the ability to:
- Produce financial statements (statement of financial position, income statement, statement of cash flows) from the relevant transactions and events affecting a business.
- Analyse, interpret and facilitate the use of accounting information (for example, through coherent report presentation and the use of ratio analysis).
- Relate accounting to the broader context of the strategic and operational considerations of business.

Generic Skills
To develop the following key skills:
- The ability to learn.
- Teamwork
- Communication
- Analytical and Problem Solving
- Numeracy and IT
Assessment Information
Exam at end of Semester 1, 2 hours.
Resit exam in August, 2 hours.
Special Arrangements
None
Additional Information
Academic description Not entered
Syllabus Not entered
Transferable skills Not entered
Reading list Not entered
Study Abroad Not entered
Study Pattern Not entered
KeywordsAcc1A
Contacts
Course organiserMrs Frances-Helen Hay
Tel: (0131 6)50 8336
Email:
Course secretaryMiss Jen Wood
Tel: (0131 6)50 8335
Email:
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