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DEGREE REGULATIONS & PROGRAMMES OF STUDY 2006/2007
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Home : College of Science and Engineering : School of Chemistry (Schedule L) : Service Courses for Biology

Chemistry for Life Sciences 2 (U00962)

? Credit Points : 20  ? SCQF Level : 8  ? Acronym : CHE-2-CLS

A chemistry course for students of life sciences, with special emphasis on organic and physical chemistry. Organic chemistry of biologically important compounds and reactions; thermodynamics; electrochemistry; reaction kinetics; structure determination of biological molecules; foundations of transition metal chemistry.

Entry Requirements

? Pre-requisites : Introduction to the Chemistry of Biology 1 (CHE-1-ICB) or Biological Chemistry (Foundations) 1 (CHE-1-BCF), and Biological Chemistry 1 (CHE-1-BCH); or Chemistry 1A (CHE-1-A) and Chemistry 1B (CHE-1-B); or equivalent.

? Prohibited combinations : Chemistry 2 (CHE-2-Chem).

Subject Areas

Delivery Information

? Normal year taken : 2nd year

? Delivery Period : Semester 1 (Blocks 1-2)

? Contact Teaching Time : 6 hour(s) per week for 11 weeks

First Class Information

Date Start End Room Area Additional Information
19/09/2006 11:10 12:00 Lecture Theatre 250, Joseph Black Building KB

All of the following classes

Type Day Start End Area
Lecture Monday 11:10 12:00 KB
Lecture Tuesday 11:10 12:00 KB
Laboratory Thursday 10:00 13:00 KB
Lecture Friday 09:00 09:50 KB

? Additional Class Information : 4.5 hours example classes as arranged

Summary of Intended Learning Outcomes

At the end of the course, students should be able to:
1. describe and explain the roles of metals in biological processes and the biochemistry of vitamins and antibiotics
2. describe and explain the principles of stereochemistry, biochemical synthetic reactions and their application to simple metabolic pathways
3. describe the principles of biological kinetics, bioenergetics, and biologically relevant methods of chemical structure determination
4. use their knowledge to explain observations and solve problems associated with the material covered in the course
5. use laboratory equipment in a safe manner in order to prepare materials, measure physical quantities, and to interpret and analyse the results in a clear, succinct laboratory report

Assessment Information

3/4 Written examination + 1/4 laboratory classes.

Exam times

Diet Diet Month Paper Code Paper Name Length
1ST December 1 - 1 hour(s) 30 minutes
2ND August 1 - 1 hour(s) 30 minutes

Contact and Further Information

The Course Secretary should be the first point of contact for all enquiries.

Course Secretary

Miss Karen Harris
Tel : (0131 6)50 6451
Email : Karen.Harris@ed.ac.uk

Course Organiser

Dr Dominic Campopiano
Tel : (0131 6)50 5809
Email : Dominic.Campopiano@ed.ac.uk

School Website : http://www.chem.ed.ac.uk/

College Website : http://www.scieng.ed.ac.uk/

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