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DEGREE REGULATIONS & PROGRAMMES OF STUDY 2006/2007
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Home : College of Humanities and Social Science : School of History and Classics (Schedule E) : Economic and Social History

The U.S. Economy since 1918 (ES0042)

? Credit Points : 20  ? SCQF Level : 10  ? Acronym : HCL-3-USEc

Particular attention is paid to understanding the macroeconomic record of fluctuations and growth. For the period between the world wars topics include: an assessment of consumers' behaviour in the 1920s, the causes of the great contraction between 1929-33, and economic policy and economic recovery during the 1930s. In the second part of the semester topics include: the economic effects of World War Two and subsequent military spending, demography and the labour market, the 1970s productivity slowdown, and economic performance during the Reagan era and beyond.

Entry Requirements

? Pre-requisites : Visiting students should normally have 3 to 4 History courses at Grade B or above.

Variants

? This course has variants for part year visiting students, as follows

Subject Areas

Delivery Information

? Normal year taken : 3rd year

? Delivery Period : Semester 1 (Blocks 1-2)

? Contact Teaching Time : 2 hour(s) 30 minutes per week for 9 weeks

First Class Information

Date Start End Room Area Additional Information
21/09/2006 09:30 10:50 Room G.03, William Robertson Building Central

All of the following classes

Type Day Start End Area
Lecture Monday 10:00 10:50 Central
Lecture Thursday 09:30 10:50 Central

? Additional Class Information : The Thursday slot is a tutorial session.

Summary of Intended Learning Outcomes

The course seeks to develop:
- An understanding of the contours of US economic growth during the twentieth century, and of the evidence on which this is based.
- An awareness of the alternative interpretations of the literature, and of the theoretical perspectives on which these are based.
- An appreciation of the use of economic theories for understanding economic history.
- An appreciation of the use of quantitative data for understanding economic history.
- An ability to construct written and verbal argument based on a variety of evidence.
- An appreciation of how the study of history helps the understanding of economic development.
- Student-led seminars are intended to develop the presentation and verbal skills of participating students.
- Written assignments are intended to develop the literary skills of students and their ability to construct coherent argument and analysis.

Assessment Information

One essay of 3000 words which will count as 25% of the final assessment.

One two-hour degree exam which will count as 75% of the final assessment.

Exam times

Diet Diet Month Paper Code Paper Name Length
1ST May 1 - 2 hour(s)

Contact and Further Information

The Course Secretary should be the first point of contact for all enquiries.

Course Secretary

Ms Anezka Leskovcova
Tel : (0131 6)50 3843
Email : anezka.leskovcova@ed.ac.uk

Course Organiser

Dr David Greasley
Tel : (0131 6)50 3838
Email : David.Greasley@ed.ac.uk

School Website : http://www.shc.ed.ac.uk/

College Website : http://www.hss.ed.ac.uk/

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